{"id":1583,"date":"2023-06-27T10:22:02","date_gmt":"2023-06-27T08:22:02","guid":{"rendered":"https:\/\/casadelaspiedras.es\/restaurant-patio-de-san-diego\/"},"modified":"2023-07-06T07:34:13","modified_gmt":"2023-07-06T05:34:13","slug":"restaurant-patio-de-san-diego","status":"publish","type":"page","link":"https:\/\/casadelaspiedras.es\/en\/restaurant-patio-de-san-diego\/","title":{"rendered":"Restaurant Patio de San Diego"},"content":{"rendered":"\n
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Patio de San Diego Restaurant<\/strong>, in Grazalema<\/strong>, is a new project of gastronomic restoration, full of illusions, created by tourism entrepreneurs Roc\u00edo Romero and Diego Guerrero, who welcome you to their establishments in Olvera, La Muela (Algodonales) and Grazalema.<\/p>\n\n\n\n

In June 2023 “Patio de San Diego” will open its doors to serve you and offer you excellent dishes, prepared with fresh and seasonal products from the region, accompanied by local wines and served in a simple, fresh, calm and pleasant atmosphere.<\/strong><\/p>\n\n\n\n

The large Andalusian courtyard<\/strong> forms the back of a 19th century manor house. The restaurant also has a cosy interior lounge where the fireplace accompanies meals and gatherings on cold winter days.<\/strong><\/p>\n\n\n\n

Roc\u00edo and Diego, have the experience, the team, the desire and the enthusiasm<\/strong> to offer the best: good food and good service in this picturesque place in the centre of one of the most beautiful villages in Spain, Grazalema, where the Hospeder\u00eda Casa de las Piedras<\/strong> is located, the most established establishment in this town, open to the public since 1952. The building is situated very close to the main square of the village, with direct access to the restaurant from the courtyard via Calle San Juan, although it can also be accessed via the reception, located at the main entrance of the annexed Hospeder\u00eda, via Calle las Piedras.<\/p>\n\n\n\n

The gastronomic offer of “Patio de San Diego”<\/strong> includes quality meats and traditional stews from the Sierra de C\u00e1diz. There are also various types of salads and fish such as Conil sea bass or red tuna, which are prepared with Diego Guerrero’s personal touch. The establishment’s menu is augmented by suggestions of the day served in individual portions, although tapas are also available.<\/p>\n\n\n\n

The restaurant’s<\/strong> style combines several styles: the innovative touch of the starters, the grilled meats with the occasional seafood incursion and a line of rice dishes with original mixtures, which can be served for one person, if the customer requests it. The chef tries to imbue it with the same personality that he gives to the rest of his creations.<\/p>\n\n\n\n

Among the customer’s favourites are the chef’s salads, such as the avocado salad, with chunks of mango, tomatoes and trout roe, complemented by buttons of a special sauce. The dish is an evolution of the old seafood cocktail but taken to the extreme of authentic flavours in a colourful presentation.<\/p>\n\n\n\n

In this section of the appetisers, the foie gras torrija stands out, accompanied by apple and caramelised onion. One of the latest additions to the menu is the cannelloni with avocados filled with tartar sauce and covered with tomato jam made by the chef himself on the spot.<\/p>\n\n\n\n

Although it varies, the carnivorous proposals usually include local beef, Argentinian beef or even wagyu, the Japanese breed, with replicas also in other countries, which is very popular with gourmets. The meats are cooked on a charcoal grill and accompanied by vegetables, baked potatoes and flavoured with spices. Interesting cuts such as T-bone steak, sirloin steak or more select parts such as T-bonne or Tomahawk. <\/p>\n\n\n\n

They also work with lamb from Segovia cooked in the oven, or Iberian pork from Guijuelo.<\/p>\n\n\n\n

“As an added value to such a personal gastronomic style, we pay special attention to the tastes and requests of our customers, because our maxim is always to make them feel at home and enjoy a gastronomic experience that encourages them to come back”.<\/strong><\/p>\n\n\n\n

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Book your perfect getaway in our charming guesthouse<\/h2>\n\n\n\n